The Spanish Mediterranean Islands Cookbook by Jeff Koehler (Book) | Cuisine Book

The Spanish Mediterranean Islands Cookbook by Jeff Koehler Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for their natural beauty, yet their cuisine has been largely underappreciated. This evocative recipe collection transports readers to the family kitchens, cafes, and markets of the archipelago, revealing a distinct culinary heritage shaped by the region’s geography. The islands’ most beloved dishes celebrate local produce, familiar Mediterranean ingredients – olive oil

• Author: Jeff Koehler
• Format: Book
• Language: English

Keywords: cuisine, culture, photography, food

Book details

• Publisher: PHAIDON PRESS
• Format: Hardcover
• Pages: 352
• Publication date: 3/13/2025
• ISBN: 9781838669492

Synopsis

The Spanish Mediterranean Islands Cookbook by Jeff Koehler (Book) | Cuisine Book is a hardcover book from PHAIDON PRESS. The Spanish Mediterranean Islands Cookbook Jeff Koehler Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes Featured in Associated Press, Waitrose Weekend, National Geographic Traveler, and The Seattle Times Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for their natural beauty, yet their cuisine has been largely underappreciated. This evocative recipe collection transports readers to the family kitchens, cafes, and mar... Current Books - February 2026 Page 77 Keywords: PHAIDON PRESS, book, hardback, ISBN